From £45

Red Velvet

Four layers of bright red velvet sponge sandwiched and covered with rich cream cheese buttercream in a ruffled style, topped with cream cheese buttercream peaks and a red velvet crumb.

Size 6” serves approx 8-10: £45.
8” serves approx 20-24: £55
Allergens Contains eggs, dairy, wheat, and gluten. Produced in a kitchen which handles nuts.

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